55 sellers available · pickup only
At Ali Bird's Bake Shop, we specialize in handcrafted, small-batch baked goods. From cookies and scones, to specialty breads, cakes, and seasonal treats. We bring quality and flavor to every bite.
I'm a mom of 4 and soon to be retired from a well known delivery company. After a 37 year career I'm excited to bake delicious and nostalgic cakes and treats from my childhood.
Hi everyone! My name is Bernadette, owner of The Sweet Rustic Whisk, a licensed home-based bakery located in Prescott Valley. 🧁🥖 I specialize in fresh homemade baked goods including sourdough bagels, cupcakes, cake pops, chocolate chip cookies, and many other sweet treats. Everything is made with quality ingredients, care, and a true love for baking. Whether you’re looking for something sweet, a fresh loaf, or treats for a special occasion, I would love to bake for you!
Mama Carrie is baking up breads, cookies, and treats with simple, natural ingredients. Always using organic flour and sugar along with farm fresh eggs, natural food dyes, and high-quality ingredients. Offering select sugar-free treats as well.
Hi, friends! Welcome to my new adventure! Staying home with my Momma who has Alzheimer’s and baking my scrumptious treats for your enjoyment!
I’m Cristina, the founder of Lady Turtle Bakery, a small-batch sourdough bakery based in Clifton Park, New York. With a background in culinary arts and a deep love for intentional living, I create artisan loaves and cookies that are slow-fermented, thoughtfully crafted, and rooted in quality ingredients. Lady Turtle Bakery reflects what I believe at my core: food should nourish more than just the body. It should feel grounding, comforting, and quietly special. Each bake is a reflection of
Authentic Dutch Boterkoek
A home bakery in Conroe, TX — I specialize in classic, from-scratch bakery favorites — the kind you remember from small-town bake shops — with rotating seasonal flavors and limited weekly bakes. We offer all products in a sugar-free option as well as dye free.
I’m a single mama to two boys. Bee’s Knees Bakery is a home-based bakery specializing in fresh, made-from-scratch cookies, cakes, and sweet treats crafted with a warm, homemade touch. Customers typically find us through social media, word of mouth, and local community events, where we showcase our latest creations. We charge per item or by the dozen, with custom orders priced based on design, size, and ingredients.
Maytown Foods is a small, happy team in the Twin Cities with a big love for bold flavors. We created Jump Chili—our handcrafted chili oils (Spicy & Ginger)—to bring tradition into modern kitchens. Made in small batches with premium, gluten-free ingredients, our Ginger is vegan-friendly and allergy-conscious too. Since launching in 2023, we’ve been lucky to see our jars land in local stores, and even sell out fast at local shows. We’re just getting started. Come flavor your life with us ~~
I bake organically as possible and use all natural ingredients. I use unbleached flour, make my own baking powder to avoid phosphates, and use stainless steel pans. I don't use soy products.
Born and Raised in New Orleans, I'm tapping into my creative side. NolaKenni’s Sweet Treats is your destination for handcrafted indulgence. We specialize in chocolate-covered delights — from Oreos and pretzel twists to cookies, cupcakes, and our signature chocolate and candied grapes. Every treat is made with love, creativity, and a dash of New Orleans charm, bringing sweetness and joy to every occasion.
Welcome! I inherited my mom's Wilton bakeware and recipes from her 1970's cake decorating classes. When our son got engaged, I started baking mini cakes and selling them at markets. I am essentially helping to fund their wedding through bake sales! I've had so many requests for these individual desserts in bulk that I made it my new side hustle!
Custom desserts made under NJ Cottage Food Permit, specializing in traditional Peruvian desserts and custom cakes for all occasions, made with high-quality ingredients and a homemade touch.
I’ve always had a passion for cooking and creating flavors from scratch—and that’s exactly how Artisan Nut Co. began. I began by oven-roasting small batches of glazed nuts at home, testing and refining recipes until each one had the perfect combination of crunch, sweetness, and spice. Over time, that passion grew into Artisan Nut Co.—where every recipe is still thoughtfully developed and made with intention.
I’m a longtime home cook and baker with a true love for cooking and sharing food with others. I specialize in a diverse selection of baked goods made with sourdough ingredients, and everything is baked to order so you can enjoy the freshest product possible. I make sourdough loaves, scones, cookies, granola and more!
We provide freshly baked bread, frozen dough, or home-prepared goods with the hope of enhancing your meals!
I specialize in breads, Cookies, Cookie Balls and Pucks, Black Bean Desserts, Coffees Cakes, Edible Cookie Dough, mixes, sheet cakes, jams and butters. I make everything in mini size.
Homemade treats baked fresh in my kitchen and shared with my local community. Thank you so much for supporting my small home bakery! 🐻🍪